Mothering Sunday Lunch
Sunday 11th March 2018
Served 12pm-3pm. Ar gael rhwng 12.00 a 3.00yh.
STARTERS
SOUP OF THE DAY
Home-Made Bread
PORK & LEEK SCOTCH EGG
Sweet mustard dressing
PEANUT AND CORIANDER HUMMOUS
Harissa Dip and home made pitta bread
WILD AND CULTIVATED MUSHROOMS ON TOAST
MAIN COURSES
ROAST TOPSIDE OF BEEF or LEG OF WELSH LAMB
with fresh vegetables and all the trimmings
SUPREME OF CHICKEN
Leek and bacon sauce
SUPREME OF SALMON
Samphire and Wasabi Pea Puree
DESSERTS
TANGY LEMON MERINGUE
STICKY TOFFEE PUDDING
Butterscotch Sauce & Vanilla Ice Cream
BREAD AND BUTTER PUDDING
with Bara Brith ice cream
TRIO OF WELSH ICES
Three ice creams OR sorbets
PRICES
with FREE 125ml glass of wine for the mother
Main course: £10.95 per person
2 courses: £15.95 per person
3 courses: £19.95 per person
Children’s Menu: £6.95
[ Also, see separate Children’s Menu for details ]
Or Choose Any Dishes from our New Daily Menu
If you have special dietary requirements, please ask for an alternative. Allergen advice available on request.